Käsekuchen mit Preiselbeerkonfitüre

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This recipe is for a cake, a German cheesecake to be presise. Germany is big on cakes. I have never been to a country with so many delicious cakes on offer in some many bakers and cake shops. They are also a large part of their birthday celebrations. If you have never been to a German birthday party, let me suggest you find yourselves a German friend and get invited to one! If you like cakes you will not be disappointed.

A birthday party is also a great way to relax, meet friends and family, catch up on people’s lives and share experiences. It is an occasion to meet people face to face and spend quality time with them. This is equally true in the home or work environments. In fact with the increased stress and pressures in the work environment, I believe it is very beneficial to take a few minutes out and celebrate someone’s birthday.

It was with disappointment, but I guess with little surprise, that I read that the killjoys in the UK are at it again….. A recent article on the BBC News website stated that “Office cake culture is a ‘danger to health’ ” and then they go on to say “Having cake at work to celebrate colleagues’ birthdays, engagements……… is a danger to health” according to a  senior dentist.

To read the rest of the article and this weeks recipe please clich here.

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